
Like a transistor only larger, less efficient and more fragile.
Like a transistor only larger, less efficient and more fragile.
They know his type too well
TERF Island in fascism shocker
Do Lidl or Aldi have store brands? I imagine there’s a high likelihood of those being made in Europe.
Possibly not, but it may take you longer to return to the nitrogen cycle
Now get a human to redraw this.
Isn’t Element janky and bloated?
Because you don’t use Typescript/JS perhaps?
Is this another proxy for the 18th-century Partition of Poland?
Do you have a psycho-killer-clown problem where you live as well?
That colour scheme is the wrong way around. Looking at it and knowing nothing else, you’d imagine how dark and grim it must be to be trapped in a hellhole like, say, Sweden or New Zealand, and how much better it would be to breathe the free air in Saudi Arabia or China.
I am a Divine Being : You are an Object You Have No Right To Speak In My Holy Tongue
Not quite. The US economy is a large, slow-moving mass, and even with the chaos-monkey-in-chief doing his worst there will be meaningful economic activity: food will be grown, wages and rent paid, other goods manufactured even if only for local use. Crypto, meanwhile, has no connections to the world other than a fringe of payments which, for various reasons, cannot be made by other, vastly more efficient means. A scenario where the two are equally stable would look like a zombie apocalypse or similar.
That’s not even buying it; you’re renting it by the nanosecond.
Old Zizian proverb
Wonder whether they or Norway will join first.
Don’t forget to engage the anti-theft sloth before leaving the car
If you can read/write English natively, you can be useful in catching awkward turns of phrase that a French/German/Dutch/etc. speaker fluent in English might still miss.
Anybody who offers asylum to transgender Americans will find their computer security capabilities increasing drastically.
Some of it was invented by Japanese-American restaurateurs (fortune cookies are one example), who were in the same business as the Chinese ones: using their knowledge to make cheap, satisfying food that the locals would like, authenticity being no consideration. It all got labelled as “Chinese”, because that’s where they assumed the cooks were from.